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Jackson’s Old Chatham House
Jackson’s Old Chatham House has been owned and operated by the Jackson family through three generations and over 75 years. We know how any party or family gathering can be. We want to help make your
special event a cherished memory for you and your guest.
The following are our standard banquet menu and pricing. We can incorporate any of our dining
room menu choices for you. If you want something specific please let us know. Linens are included
unless it is a special order. If you want to complete a room with ivory chair covers
there is an additional charge of 3.00 per chair. Every party has a price limit
in order to help plan your party accordingly. Please ensure to add 20% gratuity and 8%
sales tax. Room rental of 250.00 may be charged depending on package.
A 500.00 deposit is required to book your date, time and space. A date is considered tentative
until we receive your deposit. ALL deposits are non-refundable. If paying with a Credit Card
there will be a service charge of 3%. Final payment is due the day of the event.
Total of people you quote is what we prepare for, you will be charged for all guests even if they do not show.
You are responsible on getting your food totals. We need your totals two Mondays before your event.
Please do not hesitate to call any time for further information, questions or special request.
Barry Jackson 518 794-7373 or Email at lbjoch@yahoo.com

View/Print Party Packages and Prices

Bar Prices

Choose any combination for your gathering.
There is a 125.00 fee for each bartender. The draft beer is domestic.
We can accommodate most special request for an extra charge.

Cash Bar

Consumption bar with a tab

Unlimited Open Bar

16.00 per person for the 1st hour, then 12.00 per person each hour after.
This includes draft and domestic bottle beer, house wine, soda, call and well mix drinks

Limited Open Bar

14.00 per person for the 1st hour, then 10.00 per person each hour after.
This includes domestic draft beer, house wine, soda and well drinks.

Beer, Wine & Soda

12.00 per person for the 1st hour, then 10.00 per person each hour after.
This includes draft domestic beer, domestic bottle beer, house wine & soda.

Champagne Toast

5.00 per person

Pub Party Packages Appetizers

Price are based on 25 pieces unless otherwise noted

Served

Assorted mini quiche 40
Mini chicken cordon bleu 40
Scallops wrapped in bacon 75
Caprese Skewers 50
Chicken satay with Asian peanut dip 60
Beef satay with Thai chili sauce 75
Stuffed mushrooms 50
Lamb burger sliders 75
Pulled pork sliders 75

Displayed

Crab cakes with roasted red pepper sauce 100
Shrimp Cocktail 50
Wings 40
Bruschetta 40
Spinach & Artichoke dip with chips 75
Cheese and crackers platter 4 per person
Vegetable platter 4.per person
Swedish meatballs 100 pieces 60.
Roast beef crostini with tiger sauce 50
Smoked salmon with tiger sauce 50
Fruit platter 4 per person

The Favorites

Cheese and crackers, boneless wings, Swedish meatballs and veggie platter.

15.00 per person

The Ultimate

Veggie platter, assorted fruit platter, cheese & cracker, scallops wrapped in bacon, Swedish meatballs and shrimp cocktail.

20.00 per person

Catering To Go

(S)mall trays serve 8-10
(L)arge trays serve 16-20

Salads

Tossed Salads (S)40.-(L)80
Caesar Salad (S)40.-(S)80
Grilled Chicken Salad or Caesar Salad (S)100.-(L)200

Appetizers

Chicken Wings 1.25 each
Boneless Wings (S)60.-(L)120
Chicken Fingers (S)60.-(L)120
Vegetable Platter (S)30.-(L)70
Cheese & Crackers (S)50.-(L)100
Swedish Meatballs (S)60.-(L)120
Fruit Platter (S)50.-(L)100

Sandwich Party To Go

Ham,Turkey or Roast beef with lettuce and tomatoes. Accompanied with pickles, cookie, a choice of macaroni, chips, potato salad or coleslaw.

$15.00 Per Person

Entrees

Penne Vodka (S)50-(L)100
with chicken (S)100-(L)200
Chicken Marsala (S)80-(L)160
Chicken Piccata (S)80-(L)160
Chicken Parmigiana (S)80-(L)160
Chicken Cacciatori (S)80-(L)160
Meatballs (S)80-(L)160
Sausage and Pepper (S)80-(L)160
Stuffed Shells (S)80-(L)160
Lasagna meat or veggie (S)80-(L)160
Tortellini Alfredo (S)60-(L)120
Eggplant Parmigiana (S)70-(L)140
Pot Roast (S)100-(L)200
Broiled Salmon (S)150-(L)300
Roast Turkey (S)80-(L)160
Roasted Pork Loin (S)80 (L)160

Sides

Mashed Potatoes, Rice Pilaf, Spaghetti, Green Beans or Stuffing 40-80
Bread and Butter 4.00 per loaf

Brunch Buffet

includes coffee, hot tea, juice and soda
21.00 per person

Blueberry french toast bake, egg fatada, fresh fruit, mini bagels, a choice of two: bacon, sausage or ham

Bridal or Baby Shower

includes coffee, hot tea, juice and soda
23.00 per person

Blueberry french toast bake, mini tuna and chicken-cranberry salad sandwiches, bruschetta crostini, spinach artichoke dip with tortilla chips, fruit and assorted desserts

Add Mimosas or Bloody Mary with an additional charge

Lunch Buffet

includes green salad, warm bread and butter, coffee, hot tea and soda

Mac Haydn Buffet

BBQ & herb chicken thighs, sliced ham, meat lasagna, macaroni salad or potato salad and chocolate pudding

21.00 per person

BBQ Buffet

Pulled pork, BBQ chicken, baked beans, mac and cheese, coleslaw and assorted cookies

23.00 per person

Italian Buffet

Chicken Parmigiana, meatballs, baked ziti, roasted vegetables and tiramisu

23.00 per person

Cold Buffet

Meat platter, rolls, ham, tuna, or chicken salad chips or a cold salad, pickles and cookies

17.00 per person

Served Lunch

includes warm bread and butter, coffee, hot tea and soda

Choose 3

Chicken Marsala
Baked Scrod
Beef Stroganoff
Egg Plant Parmigiana
Spicy Jack mac and cheese
Chicken Piccata
Home-style Meatloaf
Sliced Baked Ham
Italian Meatballs w/Spaghetti
Roasted Primavera
Sausage & Peppers w/Spaghetti
Sliced Roast Beef
Chicken Parmigiana
Sliced Turkey
Rosemary Pork Loin
Penne Florentine with Chicken

17.00 per person

Premium Entrees

Stuffed Shrimp
Stuffed Cod
Baked Salmon
Shrimp and Scallop Scampi

substitute 1 option add 4.00
substitute 2 options add 8.00

Add a House Salad$4.00

Add a Dessert$4.00

Choose one:
Strawberry shortcake, brownie with whipped cream, carrot cake or blondie bar with whipped cream

Build Your own Dinner Buffet

Includes: bread and butter, salad, accompaniments, choice of 3 entrees, coffee, hot tea, and assorted dessert bar

28.00

Salad

Please choose 1
mixed green or Caesar salad

Entrees: choose 3

Chicken Marsala
Baked Scrod
Beef Stroganoff
Meat Lasagna
Eggplant Parmesan
Spicy Mac and Cheese
Season or BBQ chicken thighs
Chicken Piccata
Creamy Chicken Florentine
Sliced Baked Virginia Ham
Italian Meatball
Roasted Veggie Lasagna
Tortellini Alfredo w/peas
Chicken Parmesan
Sausage & Peppers
Herb Roasted Sliced Turkey Breast
Pork Loin with Gravy & Rosemary
Sliced Roast Beef
Chicken Cacciatore
Pulled Pork

Premium Entrees

Baked Stuffed Shrimp
Baked Stuffed Cod w/ lobster cream sauce
Baked Salmon Filet w/ Lemon Dill
Shrimp and Scallop Scampi

substitute 1 add 4.00
substitute 2 add 8.00
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Seafood Mac & Cheese
Prime Rib

substitute 1 add 6.00
both 12.00

Accompaniments: Choose 2-3

Penne Pesto
Rice Pilaf
Roasted Red Potatoes
Maple Mashed SweetPotatoes
Corn and Red Pepper Fiesta
Roasted Glazed Carrots with Peas
Green Beans
Butter Noodles
Garlic Mashed Potatoes
Scalloped Potatoes
Turkey Stuffing
Baked Beans
Summer Squash Medley
Penne Marinara
Penne Alfredo

Assorted Dessert Bar

Served Dinners

Package Includes:
Green salad, bread & butter
Choice of 3 Entrees, appropriate accompaniment of potato, rice, pasta & vegetable
Brewed coffee and hot tea
Coordinator, please select 3 choices. Choices must be preordered by your guests.

Chicken & Fowl

Chicken Marsala - Boneless breast sautéed with mushrooms & finished with a creamy marsala wine sauce 24
Chicken Cordon Bleu - Stuffed with ham and Swiss cheese topped with a mornay sauce 24
Chicken Parmesan - with linguini and marinara sauce 24
Chicken Piccata - pan-fried in a white wine lemon sauce with capers. 24
CreamyChicken Florentine - with spinach 24
Turkey Dinner - 24

Meats

Prime Rib - with Au jus 32
Pork Chop - with apple cider glaze 24
Beef Stroganoff - with egg noodles 21
Filet Mignon 36
Roast Pork Loin - garlic and rosemary 24
Baked Country Meatloaf 21
Sliced Roastbeef 24

Seafood

Baked Scrod - butter garlic sauces 21
Salmon - lemon dill sauce 24
Stuffed Shrimp - crabmeat stuffing 26
Shrimp Scampi - over linguini 26
Stuffed Sole - crabmeat stuffing with
lobster cream sauce 24

Costumers Favorites

Prime Rib
Salmon
Chicken Cordon Bleu

Pasta & Vegetarian

Eggplant Parmesan - with linguini 21
Roasted Vegetable Primavera 21
Tortellini Alfredo with Peas 21

Add Desserts

Please pick one
Chocolate cake, Italian lemon cake,
Carrot cake and Cheese cake

6